Share from your kitchen

Add your recipe to the Book

Tell us whose recipe it is, why it matters and how you use the oil. We read every recipe before it appears.

1 · The recipeRecipe nameThe story behind it0/2400 · A proper story helps us make a proper book.

CategoryServesTotal time · minutes

2 · Ingredients

Give exact amounts where you can. Every Kitchen recipe explains how Castruriali olive oil is used.

AmountUnitIngredientHow is the oil used?

AmountUnitIngredient

3 · Method

Step 1

Step 2

4 · Photographs

Show us the dish being made

Add 3–8 original photographs: one finished dish and at least two useful cooking steps. JPG, PNG or WebP; maximum 10 MB each; minimum 1200 × 900 pixels. Natural light and a clean lens are better than filters.

Choose 3–8 photographsFinished dish · ingredients · hands at work · important steps

Optional recipe detailsDietary information, allergens and your background

5 · About you

Your nameTown or cityEmail

A little about you (optional)

You need a Castruriali account so your submission and photographs stay connected to you. Sign in or create your Castruriali account. It is the same account you use on castruriali.com.