Skip to content
Cook mode

Cannoli siciliani

CKContributed by The Castruriali Kitchen · Castroreale
Serves 12
Change the number of people and every amount updates.

Ingredients

0 of 14 ready
Step 1 of 6
Text size
Step 1

Drain the ricotta. The day before, put the ricotta in a sieve lined with muslin over a bowl and leave in the fridge overnight to drain.