The Castruriali Table · insalate
House Vinaigretteemulsione di casa
The three-to-one dressing that belongs on every table — and the simplest showcase for a fine oil.
Ingredients
- 6 tbsp Castruriali EVOO
- 2 tbsp red wine vinegar
- 1 tsp Dijon mustard
- 1 tsp honey
- Salt and black pepper
Method
- Whisk mustard, honey, vinegar and a pinch of salt.
- Stream in the Castruriali oil, whisking, until thick and glossy.
- Taste and balance — more oil to soften, more vinegar to sharpen.
