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The Castruriali Table · insalate

House Vinaigretteemulsione di casa

The three-to-one dressing that belongs on every table — and the simplest showcase for a fine oil.

Yield
Makes 150 ml
Time
5 min
Level
Easy

Ingredients

  • 6 tbsp Castruriali EVOO
  • 2 tbsp red wine vinegar
  • 1 tsp Dijon mustard
  • 1 tsp honey
  • Salt and black pepper

Method

  1. Whisk mustard, honey, vinegar and a pinch of salt.
  2. Stream in the Castruriali oil, whisking, until thick and glossy.
  3. Taste and balance — more oil to soften, more vinegar to sharpen.

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